Cooking class date

Autumn FlavoursSaturday, 31 October 2026

Join us for an immersive cookery workshop and learn to prepare a seasonal menu created by our chef, who trained in Michelin-starred kitchens. A warm and refined experience to discover new techniques, share a special moment and taste your creations in our art gallery.

Session details

What you need to know

Date
Saturday, 31 October 2026
Time
10:00-13:30
Duration
3h 30min
Language
French
Price
129 € TTC
Availability
8 seats left
Place
20 rue de la Pierre Levée, 75011 Paris
Choose seats

Cooking class

Programme

Let yourself be swept up in the warm flavours of autumn and join us in the kitchen for a workshop that celebrates good food and good company. Through a seasonal menu, you'll prepare several recipes step by step, each showcasing autumn's most iconic produce. You'll discover the techniques, tips and gestures that will help you bring out the best in these ingredients and recreate them easily at home, to share delicious moments with family and friends.

Included

  • Personal guidance from the chef
  • All the ingredients and equipment you'll need
  • Preparing a complete menu
  • Tasting on site, in our art gallery
  • The recipes to easily recreate the dishes at home