Cooking class date

Pastry courseSaturday, 19 September 2026

Discover the art of pastry alongside our chef and create elegant, season-inspired desserts. A delicious experience to enjoy in the unique setting of our art gallery.

Session details

What you need to know

Date
Saturday, 19 September 2026
Time
14:00-17:00
Duration
3 hours
Language
French
Price
99 € TTC
Availability
8 seats left
Place
20 rue de la Pierre Levée, 75011 Paris
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Cooking class

Programme

Step into the delicate world of artisan pastry and learn to make refined desserts in a warm and inspiring atmosphere. Throughout the workshop, our chef will share their techniques, tips and expertise so you can easily recreate these creations at home. Blending precision, indulgence and creativity, this workshop is an invitation to explore the art of dessert in a whole new way.

Included

  • Guidance from the pastry chef
  • All ingredients and equipment
  • Creating seasonal desserts
  • A tasting on site
  • Recipes to take home